Discover the unforgettable flavors and tastes of South American cuisine with these following dishes.
Empanadas: These crescent-shaped pastries feature a delectable sweet or savory filling made of cheese, meat, or vegetables, then wrapped in baked or fried dough.
Ceviche: The star ingredients of this Peruvian seafood dish are finely-diced raw fish, shrimp, or shellfish that have been marinated in citrus juices. Pair it with tortilla or potato chips and you’re going to love it!
Chivito Sandwich: This sandwich is made of churrasco, which is thinly sliced, grilled beef, alongside ham and bacon bits, tomato, lettuce, melting mozzarella cheese, and a fried or hard-boiled egg. What more do you need for breakfast or lunch?